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CHINA NOW - Taste of London
This year Amoy, the authentic oriental food brand, celebrates its 100th anniversary.
Founded in 1908, in the Chinese town of Amoy (now Xiamen), Amoy is proud of its illustrious history as one of China’s leading food producers. During the last one hundred years Amoy has honoured its commitment to producing a range of quality products which has seen its reputation spread from East Asia to Britain and beyond.
While it may be best known for its Soy Sauce, Amoy has grown its product range to fill our supermarket shelves and kitchen cupboards with a host of Chinese food ideas from noodles to stir fry ingredients and dipping sauces.
Amoy is thrilled to be able to showcase the best in authentic Chinese cuisine as it becomes China Now’s exclusive food sponsor.
With Britain’s aspiring ‘master chefs’ becoming evermore eager to uncover new flavours, tastes and techniques Amoy is delighted to bring its Eastern flair to Taste of London where it will host some of the country’s most exciting Chinese chefs
This year Amoy, the authentic oriental food brand, celebrates its 100th anniversary.
Founded in 1908, in the Chinese town of Amoy (now Xiamen), Amoy is proud of its illustrious history as one of China’s leading food producers. During the last one hundred years Amoy has honoured its commitment to producing a range of quality products which has seen its reputation spread from East Asia to Britain and beyond.
While it may be best known for its Soy Sauce, Amoy has grown its product range to fill our supermarket shelves and kitchen cupboards with a host of Chinese food ideas from noodles to stir fry ingredients and dipping sauces.
Amoy is thrilled to be able to showcase the best in authentic Chinese cuisine as it becomes China Now’s exclusive food sponsor.
With Britain’s aspiring ‘master chefs’ becoming evermore eager to uncover new flavours, tastes and techniques Amoy is delighted to bring its Eastern flair to Taste of London where it will host some of the country’s most exciting Chinese chefs
